Please use this identifier to cite or link to this item: https://scholar.ptuk.edu.ps/handle/123456789/369
Title: Sensors applications for olive oil quality
Authors: Abu-Khalaf, Nawaf
Keywords: sensors; quality; olive oil;
Issue Date: Dec-2016
Citation: Abu-Khalaf, N. 2016. Sensors applications for olive oil quality. In: The Third International Conference on Olive in Palestine (TICOP). Palestine Technical University – Kadoorie (PTUK), Tulkarm, Palestine, 07-08 December.
URI: https://scholar.ptuk.edu.ps/handle/123456789/369
Appears in Collections:Sciences and Agricultural Technology Faculty

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